This festive season, Aloft Kuala Lumpur Sentral is presenting a jolly feast for the holiday season.
The Feast-mas Dreams Festive Dinner Buffet, priced at RM148nett, at Nook until Dec 28 (except Dec 24 and 25), is featuring holiday flavours such as Garlic Herb Marinated Leg of Lamb to Beef Wellington with Peppercorn Jus.
The Dessert Wonderland section has Christmas classics like traditional mince pie, Christmas fruit cake, strawberry pistachio cake and cream caramel.
On Christmas Eve, diners can expect to enjoy a festive meal, for RM168 nett per person, featuring live carving stations with dishes such as Mustard Rubbed Prime Rib and Honey-Orange Brined Whole Chicken.
For seafood lovers, expect dishes such as Baked Oyster Mornay and Baby Lobsters.
The Christmas Day Brunch, priced at RM148nett per person, will serve up Beef Wellington with Yorkshire Pudding and Seared Chicken Ballontine with Minced Apricot among others.
For reservations, call 03-2723 1154, Whatsapp 012-338 3095 or email kulal.b&f@alofthotels.com
The hotel is also teaming up with Ibupreneur – a social enterprise dedicated to empowering women entrepreneurs – in hosting an array of events and experiences to make this season unforgettable.
Its Christmas Dreams campaign is an initiative with a schedule of festive experiences, each one dedicated to spreading holiday joy and supporting Ibupreneur’s mission of economic empowerment for women.
With the Dream Christmas Market, Aloft will transform into a winter wonderland with a charming fair hosted by Ibupreneur’s mothers, showcasing locally crafted goods.
The marketplace is from Dec 20 to 26 from noon to 8pm.
