Food

Wellness

Vegetarians have lower cancer risk than those who eat meat

Researchers report that those who don't eat meat have a significantly lower risk of five types of cancer.

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Food News

Transform mandarin oranges into jelly dessert served in shells

Eating Out

Medley of Malaysian-Indonesian fare for breaking of fast in Penang

Eating Out

Serving up nostalgic Malay dishes from family recipes in PJ

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Stirring up a welcome for ‘iftar’

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Break of fast with a twist of states

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Nostalgic kampung dishes at city buffet

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Delights from the grill await in KL

Food News

Slow-cooked wok favourites

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Chinese voters no longer loyal to any party, says Chong

Nation
Nation

First-ever Raya bonus for 2,000 Nadi managers

Nation

IT education to be�incorporated into religious schools

Nation

MCA gears up for GE showdown

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