His Majesty’s chef shares insights on King’s culinary skills


JOHOR BARU: Known for his cooking skills, His Majesty Sultan Ibrahim, King of Malaysia, often whips up an array of Malay and Chinese dishes, says his personal chef.

Hamdan Dollah (pic), 57, who has been serving His Majesty since 2012, said Sultan Ibrahim is very skilled in the kitchen and can cook a variety of dishes, including Western and Chinese cuisines.

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