Nothing ‘fishy’ about this keropok lekor, just cheesy

KUALA NERUS, 18 Sept -- Pengusaha Pozi Keropok Lekor, Mohd Pozi Hassan menunjukkan bebola keropok lekor yang dilimpahi keju.Keropok lekor biasanya dijual dalam bentuk rebus dan digoreng, namun dengan hasil inovasi baharu pelbagai rasa menggamit pelanggan tempatan dan luar negara.--fotoBERNAMA (2018) HAK CIPTA TERPELIHARA

KUALA NERUS: A keropok lekor maker in Terengganu is becoming creative, promoting his products with ingredients like cheese as filling for a better taste.

Mohd Pozi Hassan, 34, said his cheesy lekor was a hit, especially among children.