AT the heart of every delicious meal lies a story of togetherness, celebration and return.
Wan Chun Ting in Sofitel Kuala Lumpur Damansara is inviting diners to join its limited-time loyalty card programme which offers complimentary treats for repeat visits.
The card offers guests a chance to collect stamps – with one stamp per table per visit with a minimum of RM50 in a single bill – and redeem complimentary treats along the way.
To collect stamps until Sept 30, 2025, present the loyalty card when settling the bill.
Guests who collect five stamps will receive a crispy fish skin appetiser.
At 10 stamps, diners will enjoy Penang-style flat noodles with shrimps.
With 15, the reward is the restaurant’s signature Peking Duck dish.
A full set of 20 stamps qualifies diners for a Classic Mooncake Box.
In addition to the loyalty campaign, Wan Chun Ting is running seasonal promotions.
Its All-You-Can-Eat Weekend Dim Sum Brunch is aimed at families, while seafood lovers can indulge in the limited-time “Legend of the Wok: Lobster and Crab Craving Affair” featuring crustacean dishes by Chinese master chef Leong Weng Heng.
For reservations, call or WhatsApp 017-511 7725 or email HA123-FB@sofitel.com.
