Waste not, want not: Ramadan bazaar at Bandar Baru Uda, Johor Baru. Consumers are urged to be thrifty to reduce wastage. — THOMAS YONG/The Star
JOHOR BARU: This Ramadan, many Johoreans are rethinking their consumption habits to reduce waste and curb overindulgence.
Newlywed Nur Mysara Ahmad Fauzi, 25, said she plans to keep things simple by preparing meals like fried fish, omelette or vegetable soup for sahur (pre-dawn meal).
