KUALA TERENGGANU: The Musang King durian is expensive and only those who can afford can enjoy it.
Nur Hanani Ismail, 41, and her brother Ahmad Najib Ismail, 33, came up with an idea to allow more people to get to taste the costly fruit by using it as topping for their pizza, which is specially baked in an oven that uses wood stove, and sold at an affordable price.
Already a subscriber? Log in.
Subscribe to win RM50 Touch 'n Go e-Voucher! More Info
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!