An assortment of vegan, organic, locally sourced and wild caught food products sit in a shopping cart at a grocery store in New Orleans, Wednesday, April 17, 2024. (AP Photo/Gerald Herbert, File)
It’s one of the most impactful climate decisions we make, and we make it multiple times a day.
The U.N. estimates about a third of the world’s greenhouse gas emissions, the main driver of climate change, come from food. That pollution can come from several links in the food supply chain: how farmland is treated, how crops are grown, how food is processed and how it’s ultimately transported.
