Delectable festive dishes to usher in the New Year


The Sea Prawns Fried with Carrot Cake in Chef’s Special Sauce is appetising. — Photos: SAMUEL ONG/The Star

A BOWL of piping-hot steamed rice with waxed meat is often savoured during the Chinese New Year celebration.

At Grand Imperial Restaurant, the dish is also a hot favourite among diners during the festive season.

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Monthly Plan

RM 13.90/month

RM 11.12/month

Billed as RM 11.12 for the 1st month, RM 13.90 thereafter.

Best Value

Annual Plan

RM 12.33/month

RM 9.87/month

Billed as RM 118.40 for the 1st year, RM 148 thereafter.

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