A VIBRANT homage to local flavours served with a panoramic view of Kuala Lumpur’s skyline is what awaits guests on level 40 of a city hotel.
Called “Locally-Tea Bites”, this afternoon tea is being served at Trace Restaurant and Bar of Element Kuala Lumpur.
A three-tiered basket presentation invites guests to uncover each handcrafted layer by unboxing the treats.
The experience begins with a tray of “Chilled Delights”.
These include Salmon Gravlax with Cream Cheese Tart, Chicken Rendang and Cheese Brioche Bite, and Sicilian Grilled Prawn paired with Harum Manis Salsa and Lettuce.
The “Warm and Comforting” layer continues the journey with bold familiar flavours such as Otak-Otak Mousse with Thai Green Curry Sauce, Deconstructed Chicken Drumette with Hot Sauce and Mini Vegetable Pot Pie.
For the finale, the “Sweet Temptation” tray presents an assortment of Raspberry Lychee Mousse, Chilled Coconut with Gula Melaka Pearls, Craquelin Jackfruit Puff, Bandung Layer Cake and Chocolate Indulgence Petite Tarts.
The set is served alongside a pot of Dilmah’s premium hot tea.
The “Locally-Tea Bites” afternoon tea set is priced at RM168nett for two persons.
It is available daily, from 1pm to 5pm, until July.
For reservations, call 03-2771 3351 or visit sevn.ly/xzgnxRPp
