An ideal meal for the senses


A chef serving the Lamb with Mukarah Spices and Lime Vinegar to diners at Latest Recipe. — Photos: MUHAMAD SHAHRIL ROSLI/The Star

A REALM featuring a harmonious mix of spices and culinary delights awaits guests at a Kuala Lumpur hotel this iftar.

Le Meridien Kuala Lumpur is presenting a buffet dinner called “Rencah-Rencah Sajian Selera”, showcasing a beautiful blend of local and international cuisines at its Latest Recipe restaurant.

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