Levy move will retain flavour of nasi kandar, says owner


GEORGE TOWN: It will be easier for nasi kandar restaurant chains to preserve their flavours and special recipes with the easing of the extension levy for foreign workers who have been working in Malaysia for over 10 years.

Original Kayu Nasi Kandar proprietor Buruhan Mohamad says foreign workers who have served in his restaurant for over 10 years are not only loyal but also excellent cooks.

Subscribe to The Star Yearly Premium Plan for 30% off

Cancel anytime. Ad-free. Full access to Web and App.

Monthly Plan

RM 13.90/month

RM 9.73/month

Billed as RM 9.73 for the 1st month, RM 13.90 thereafter.

Best Value

Annual Plan

RM 12.39/month

RM 8.63/month

Billed as RM 103.60 for the 1st year, RM 148 thereafter.

Follow us on our official WhatsApp channel for breaking news alerts and key updates!
Government , foreign workes levy

Next In Nation

Terengganu first state for Madani Tuition programme, says Anwar
Motivational event organiser linked to immoral acts summoned by Mais before in 2022
Two syndicates selling fake work permits busted by Immigration Dept
10,049 candidates to repeat SPM exams from July 15-17
Rise in vaping among youth an alarming trend, says Health Ministry
ECRL project hits new milestone with record-breaking Genting Tunnel breakthrough
Former top state oil official disputes Masidi’s claims on SMJ Energy’s role
Kenyir’s clean energy projects will boost investments in Terengganu, says Anwar
NGO faces upstream battle to remove invasive fish species in local rivers
MetMalaysia issues storm warning for 11 states

Others Also Read