Bridging cultures via Pasar Borneo


Besides cooked food, this stall at Pasar Borneo sells fresh vegetables and produce. — Photos: CHAN TAK KONG/The Star

EVERY Saturday morning, Pasar Borneo in Seri Kembangan, Selangor comes alive with the aromas of Sarawak laksa, sizzling penyaram and spiced grilled meats.

Here, shoppers will find stalls lined with local kuih including kek lapis Sarawak, freshly harvested vegetables and colourful crafts brought in from Borneo across the South China Sea.

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