Wet food only needs to be left out for a short time at temperatures above around 20°C to become a breeding ground for bacteria and mould. — INA FASSBENDER/dpa-tmn
Proper food and water hygiene is essential for cats, as improper storage or dirty bowls can lead to germ growth, spoiled food, and an increased risk of illness.
The German Pet Supplies Industry Association (IVH) offers these tips to keep cats safe:
Germs multiply quickly, especially in wet food, raw meat, or fish. In warm conditions, check bowls within 30 minutes of feeding and remove any leftovers.
Rinse bowls after every meal and wash thoroughly at least once a day with hot water and a small amount of dish soap.
Serving smaller meals throughout the day reduces leftovers and lowers the risk of germs.
Frequent small portions are also easier on your cat's digestion.
Cats may drink little, but fresh water is essential. Replace it at least twice a day and wipe the bowl clean.
Bowls aren't the only concern – wipe down the feeding area regularly to prevent bacteria build-up.
Opened wet food should be refrigerated and served at room temperature to avoid digestive issues.
Dry food should be kept in an airtight container, away from sunlight, heat and humidity, to maintain freshness, taste, and texture. – dpa
