Black tea may help to control blood sugar levels


By AGENCY
Black tea drinkers, including those who consume Chinese tea, can feel extra cheerful as the latest research shows that their favourite cuppa can also help reduce the risk of diabetes. — AFP

One of the most widely consumed beverages in the world, along with water and coffee, tea is often singled out for its soothing, anti-stress and health-protecting properties.

Some of these have already been the subject of much research, in particular on well-being and cognitive functions, but what's now attracting scientific interest is its impact on diabetes.

The Star 6.6 DEAL: 35% OFF Digital Access

Monthly Plan

RM 13.90/month

RM 9.04/month

Billed as RM 9.04 for the 1st month, RM 13.90 thereafter.

Best Value

Annual Plan

RM 12.33/month

RM 8.02/month

Billed as RM 96.20 for the 1st year, RM 148 thereafter.

Follow us on our official WhatsApp channel for breaking news alerts and key updates!
Tea , diabetes , diet , non-communicable diseases , NCDs

Next In Health

Prolonged isolation fosters paranoia and mistrust, finds Antarctic study
'Should I see the doctor? ... Later lah'
When to worry about high blood pressure�
Why El Ni�o is significant for asthma patients
Cook delicious and healthy meals at home
Diabetes management: Going beyond sugar control
Ebola outbreak: Where’s the vaccine for Bundibugyo?�
Stopping that scroll towards burnout
Stopping bleeding in the field�
My life looks ok, but I'm not actually ok

Others Also Read