Black tea may help to control blood sugar levels


By AGENCY
Black tea drinkers, including those who consume Chinese tea, can feel extra cheerful as the latest research shows that their favourite cuppa can also help reduce the risk of diabetes. — AFP

One of the most widely consumed beverages in the world, along with water and coffee, tea is often singled out for its soothing, anti-stress and health-protecting properties.

Some of these have already been the subject of much research, in particular on well-being and cognitive functions, but what's now attracting scientific interest is its impact on diabetes.

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Tea , diabetes , diet , non-communicable diseases , NCDs

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