What's cooking at Hilton Kuala Lumpur?

HERE are Hilton Kuala Lumpur’s three newly redesigned and renamed restaurants, each offering a different culinary experience.

Vasco’s (formerly Sudu) offers Asian and Western buffet spreads. The highlights are a wood burning oven that delivers crispy, thin-crust pizzas, an authentic tandoor clay oven, and a special rotisserie for roasted chicken. Vasco’s also offers an a la carte menu that includes everything from local hawker food to Mediterranean Roast Chicken with Baby Spinach. A true culinary exploration.