Sous chef Nazatul Nadzirah carving the slow-roasted barbecued beef. — Photos: AZLINA ABDULLAH/The Star Chefs’ personal recipes bring heritage to the fore in KLA SPREAD of family favourites to savour from starter to dessert. Follow us on our official WhatsApp channel for breaking news alerts and key updates! Tags / Keywords: A Gift of Heritage , InterContinental Kuala Lumpur , buka puasa buffet. Report a mistake What is the issue about? Spelling and grammatical error Factually incorrect Story is irrelevant This field is mandatory. Please provide details of the report. Email (optional) Please enter valid email. Report issue Cancel Invalid captcha response. Please re-try again. Thank you for your report! Related News Nation 17 Feb 2026 Early CNY gift for historic Chinese village Nation 15 Feb 2026 Inking tradition: 71-year-old calligrapher keeps heritage alive Style 28 Jan 2026 How Chinese New Year fashion celebrates heritage while setting a festive mood
