The cloud kitchen rental model allows F&B operators to rent a space that is typically equipped with a commercial kitchen as well as additional facilities like dish-washing, fire insurance, pest control, etc. — COOKHOUSE
Across the world, cloud kitchens have taken the F&B world by storm, spurred in large part by the havoc wreaked on the industry by the Covid-19 pandemic.
According to a recent report by Acumen Research and Consulting, the global cloud kitchen market is expected to reach USD$201bil (RM842bil) by 2027, with a 22% annual growth rate.
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