PIZZA Hut Malaysia has raised the heat level on its Black Volcano Pizza, specially for fans who love their food spicy.
In a fiery new twist, the Black Volcano Pizza now comes with chilli – a spiced-up version to suit the celebration and growing excitement as another year draws to an end.
The Black Volcano Pizza that was launched back in October quickly became a hot favourite because of its dramatic cheese lava, crispy chicken bites and unique black crust.
Living up to the momentum of positive response that greeted it, this new version with chilli is calling to those with a more adventurous palate and who are constantly looking to spice up their meal.
Pizza Hut Malaysia chief marketing officer Jean Ler said the year end was always a time to gather, reconnect and celebrate with friends, co-workers and family on a high note, after giving our best throughout the year.
“What better way to revel this time of the year than by sharing a good meal and the good vibes with those who lift and allow you to be your true self?
“We are hoping this new twist will fire up the mood even more and leave all with an enjoyable and ‘letup’ (explosive) time!” she said.
“We have made it spicier because we understand that Malaysians are big on spicy food.
“This rendition ultimately cuts it, with a layering of cheese and a perfect dash of heat from chillies.
“Our majestic volcanic-themed pizza was crafted to intrigue and build excitement around the table, further strengthening bonds during meal time and making your party go ‘woooh’!” she added.
Just like an exploding volcano, Ler said this creation offered the thrill of twisting, pulling and biting into 24 popping crust bites filled with oozing cheese lava for a more playful pizza experience.
She said every bite of Black Volcano Pizza with Chilli was perfected with flavourful crispy chicken pops topping and a generous dollop of chilli.
The Black Volcano Pizza with Chilli is available at all Pizza Hut restaurants and via delivery service nationwide until Dec 31, while stocks last.
It is priced at RM44.50 à la carte, while combo options are also available through delivery, takeaway or dine-in.
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