Dive into weekend flavours


Two chefs from Sunset Terrace preparing the Lamb Ouzi dish for the ‘Splash and Brunch’ buffet. — Photos: RAJA FAISAL HISHAN/The Star

WEEKENDS are a time for people to rejuvenate by taking time off for leisurely activities or spending time with loved ones.

For those up for a splashing good time with fun by the pool and some good grub, then a buffet promotion catering to families might be up your alley.

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