'SeeEatFood' trail fun map launched to promote venues in Sabah, Labuan

Tourism Malaysia Sabah director Ednie Rahma Ab. Rahim (second left) during the launch of the seafood trail fun map in Sandakan on Wednesday.

KOTA KINABALU: If you are a tourist in Sabah, you will now be able to choose popular seafood outlets offering dishes such as salted egg squid, butter prawn or kam heong crab while exploring its districts.

A tourism guide featuring seafood restaurants in Sabah and Labuan was launched by Tourism Malaysia in Sandakan on Wednesday (Aug 3).