Shrimp scandal rocks US South


Singh (right) and a research assistant testing shrimp from a hotel conference room in New Orleans. — Bryan Tarnowski/The New York Times

IMAGINE sitting down for a seafood meal at a coastal American restaurant. You’re on holiday. The decor is nautical – fishnets, framed boats and even a stuffed marlin or two.

You order shrimp, assuming it’s from nearby waters.

The Star 6.6 DEAL: 35% OFF Digital Access

Monthly Plan

RM 13.90/month

RM 9.04/month

Billed as RM 9.04 for the 1st month, RM 13.90 thereafter.

Best Value

Annual Plan

RM 12.33/month

RM 8.02/month

Billed as RM 96.20 for the 1st year, RM 148 thereafter.

Follow us on our official WhatsApp channel for breaking news alerts and key updates!

Next In Focus

Syria’s lucky moment
Why skating is turning to plastic
A cartel apparatus in the state
Only for white ‘refugees’
Power to the Palestinian pen
Asia’s new powerbroker
Dear President Ozymandias
Digital and beyond: The creative art of telling stories
From Hormuz to homes: Adjusting and coping with the cost of conflict
How Malaysian ships are managing the shock

Others Also Read