Serving granny’s Hakka noodles


Lee learned to make Hakka fried pork noodles from her grandmother. It is now her signature dish. — Photos: ONG SOON HIN /The Star

HAKKA fried pork noodles is a popular dish found in many Chinese hawker centres and coffeeshops.

It is the signature dish of a stall in Kedai Kopi Sin Hup May in Kota Damansara, Petaling Jaya in Selangor.

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