Lee learned to make Hakka fried pork noodles from her grandmother. It is now her signature dish. — Photos: ONG SOON HIN /The Star
HAKKA fried pork noodles is a popular dish found in many Chinese hawker centres and coffeeshops.
It is the signature dish of a stall in Kedai Kopi Sin Hup May in Kota Damansara, Petaling Jaya in Selangor.
