Sarawak is targeting to produce 240,000 tonnes of padi by 2030 to ensure food security.
To achieve this goal, the state has identified several areas for padi cultivation which include Meradong, Lawas, Limbang and Kuching.
Sarawak is targeting to produce 240,000 tonnes of padi by 2030 to ensure food security.
To achieve this goal, the state has identified several areas for padi cultivation which include Meradong, Lawas, Limbang and Kuching.
