Dorsett Putrajaya’s Ramadan spread includes an array of fresh seafood.
DORSETT Kuala Lumpur’s Ramadan spread features the theme “Sajian Rasa Nusantara”.
It includes Kambing Golek, Fish Head Curry as well as lemang and ketupat with traditional accompaniments such as Siput Sedut Masak Lemak and signature Daging Salai Masak Lemak Cili.
The buffet dinner is available now until April 5, from 6.30pm to 10pm.
It is priced at RM158nett per adult and RM128nett per senior citizen or child.
For reservations, call 03-2716 1010 or WhatsApp 012-628 7930.
Siput Sedut Masak Lemak is one of the dishes at Dorsett Kuala Lumpur.
Dorsett Putrajaya is presenting a spread themed “Bismillah Bufet Ramadan” with more than 160 dishes including roast lamb and an array of fresh seafood.
The buffet is available until April 8, priced at RM139nett per adult and RM88nett per senior citizen or child.
For reservations, call 03-8892 8388 or email fnb.putrajaya@dorsetthotels.com
Dorsett Hartamas Kuala Lumpur is collaborating with celebrity chef Datuk Ismail Ahmad to present a buffet themed “Sinaran Dorsett”.
It offers a showcase of Ismail’s specialities such as Ayam Golek Istana and Daging Salai Masak Lemak Cili Api, as well as an array of local favourites.
Ismail will be making a special appearance on April 6 at 7pm.
The “Sinaran Dorsett” buffet dinner is available until April 7.
It is priced at RM168nett per adult and RM138nett per senior citizen or child.
For reservations, call 03-6209 8888 or email fnb.hartamas@dorsetthotels.com
Meanwhile, Silka Cheras Kuala Lumpur’s Ramadan spread themed “Sajian Nostalgia” dishes include Kerabu Daging, Daging Gulai Melaka, Asam Laksa, Kambing Bakar Percik, Nasi Kawah Briyani Daging and Udang Galah Masak Lemak Cendawan.
Silka Cheras’ buffet dinner is available until April 5, priced at RM85nett per adult and RM60nett per child.
For reservations, call 03-9108 9280 or email info.cheras@silkahotels.com
At Silka Maytower Kuala Lumpur’s “Citarasa Kampung” buffet dinner, diners can expect dishes that invoke the nostalgia and taste of home-cooked meals enhanced with mum’s magic touch.
Silka Maytower’s buffet dinner is available until April 7, priced at RM75nett per adult and RM50nett per child.
