Spotlight on Mexican-Indian cuisine in Bangsar


Camaron Diabla offers up succulent tiger prawns bathed in fiery masala devil sauce.

LIGHT, love, joy, laughter and a kaleidoscope of flavours for Deepavali continues at Knowhere Bangsar.

The restaurant is lighting up the occasion with a culinary experience called “Karirito El Festejo”, a celebration of culinary diversity that honours both Mexican and Indian traditions.

The Star Festive Promo: Get 35% OFF Digital Access

Monthly Plan

RM 13.90/month

Best Value

Annual Plan

RM 12.33/month

RM 8.02/month

Billed as RM 96.20 for the 1st year, RM 148 thereafter.

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