THE Yuletide season has come to Shangri-La’s Rasa Sayang Resort and Spa in Penang.
The resort’s exclusive Christmas Collection has lavish delights for family celebrations at home such as Feringgi Grill’s Christmas Turkey with Chestnut Stuffing.
The Baked Beef Wellington with Au Jus and Baked Salmon Coulibiac with Dill Cream are equally great. Place orders 24 hours in advance.
Complete your table with festive sweets like Black Forest Yule Log, Christmas fruit cake, fruit mince pies and more.
Browsing for gifts instead?
There are also chocolate Advent Calendars, Christmas praline boxes, stollen, cookies, cakes, DIY baking sets and more, all presented in the group’s magical North Pole Wonderland-themed packaging.
Get the items from Rasa Deli or you can order from www.shangri-la-penang-specials.com/ for self pick-up at the Shang Shack. They are available until Dec 31.Dining options abound for Christmas Eve and Christmas Day across several venues.
Feringgi Grill has six-course Festive Set Dinners with a choice of mains such as Cod Fish, Turkey Roulade and Wagyu Beef Wellington, and a glass of champagne or mocktail.
Spice Market Cafe offers Eat-All-You-Can Christmas Brunch and Dinner spreads with Traditional Roast Turkey, Roast Prime Rib and seafood among the highlights.
The grill ends 2020 with a six-course New Year’s Eve Indulgence Set Menu with Lobster Shrimp Salad, Seared Foie Gras and main choices of Lamb Cutlet, Wagyu Tenderloin or Cod Fish.
Meanwhile, the cafe has more Eat-All-You-Can Brunch and Dinner spreads on New Year’s Eve and Day, with Pinang Restaurant and Bar doing a Barbecue Dinner instead.
Welcome 2021 with the New Year’s Countdown at the Rain Tree Garden starting 10pm on Dec 31.
For pricing and details, visit https://tiny.cc/RSRFestive2020. For reservations, call 04-888 8788.
Garden Cafe over at sister property Golden Sands Resort has more Eat-All-You-Can dinner feasts for Christmas Eve, Boxing Day and New Year’s Eve, as well as brunch and dinner on Christmas Day and New Year’s Day.
Sigi’s Bar and Grill hosts Festive BBQ dinners on Christmas Eve, Christmas Day and New Year’s Eve instead, with prime cuts of meat and seafood on the menu.
For futher details, do visit https://tiny.cc/GSHFestive2020 or call 04-886 1911 for reservations.
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