Happy with cooking mee hoon in the pressure cooker are (from left) Muhammad Haziq Zulkifli Noor, Muhammad Aiman Yassin Azli, Syahmi, Ammar Naim Azmi and Syarafana Nur Sofea.
COOKING methods vary widely across the world, from grilling food over an open fire to using the traditional stove and electrical kitchen appliances.
In Malaysia, the rice cooker is a must-have in every household as rice is the staple food in the country and most of Asia.
