A PUTRAJAYA hotel is giving city dwellers something to look forward to.
Moxy Putrajaya’s revamped weekend buffet dinner at Three.6.5 Restaurant brings together a generous selection of local favourites and fusion cuisine.
Happening every Friday and Saturday, the buffet dinner is for those looking to swap the city’s weekday rush for a livelier weekend escape.
Whether it is the start of a spontaneous staycation or an excuse to gather over good food, guests can settle into Moxy Putrajaya’s vibrant atmosphere while exploring a spread designed for sharing.
Designed by chef Jimmy Lim and his culinary team, the revamped buffet brings guests on a flavour-packed journey featuring everything from fresh seafood and sushi selections to hearty Asian favourites and live-action stations.
Highlights include the seafood-on-ice station featuring tiger prawns, scallops and mussels, a sushi and sashimi corner, Sup Daging Berempah corner and Asian-inspired favourites such as Moxy Ayam Gunting, Signature Moxy Fried Rice and Lobster Masak Lemak.
Guests can also look forward to selections including Maggie Wagyu Beef Sukiya, a carving station and the Moxy grill cart, adding an interactive touch to the weekend dining experience.
The buffet dinner is available on Fridays and Saturdays, from 6.30pm to 10.30pm.
It is priced at RM118nett per adult and RM59nett per child (6 to 12 years old).
An exclusive rate of RM100nett per adult and RM50nett per child is available for Club IOI and Marriott Bonvoy members.
Moxy Putrajaya is located within IOI Resort City, Putrajaya.
For reservations, call 03-8328 1111/ 012-8249 101 or e-mail ex-kuloxdiningrsvn@marriott.com
