Food News

Timeless dishes with royal flavours

By Grace Chen
Muhammad Ayub showing off the Red Lamb 69. — Photos: RAJA FAISAL HISHAN/The Star

Traditional dancers moved gracefully to soothing gamelan sounds.

Staff dressed as Malay warriors greeted diners at the entrance of the eatery.

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Ramadan , buffet , Grand Hyatt Kuala Lumpur , JP Teres

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