During the Ramadan month, diners can experience exquisite flavours while being entertained by live ghazal performances.
Parkroyal Collection Kuala Lumpur’s Thyme restaurant has lined up an impressive array of live-action stalls and dishes that pay homage to Malaysia’s culinary heritage.
Its Nostalgia Ramadan Buffet Dinner available throughout the fasting month is priced at RM248nett per adult and RM124nett per child.
Buffet highlights include a live kerabu lobster action stall and live barbecue action stall.
The latter features fish fillet, lamb chop and beef steak, enhanced with Korean and Japanese flavours.
Malaysian specialities include chef’s creations like ayam kampung berlado hijau (chicken in green chilli sambal), rendang itik serati (duck rendang) and pesamah daging (a spicy north Malaysian curry) made with Australian Angus beef.
There are also hearty soups featuring beef tongue, lamb ribs and oxtail.
Cap your evening with sweet delights like durian cendol, onde onde Burnt Gula Melaka cheesecake and waffles dipped in chocolate.
Seasonal fruits and apam balik are also available.
Meanwhile, the Koleksi Iftar Banquet Buffet Dinner is available on March 7, 8, 14, 15 and 21, priced at RM218nett per person.
The banquet setting offers a spread of Ramadan favourites designed to bring people together in a spirit of harmony and joy.
Menu highlights include Rendang Kambing Golek (roast lamb) with bukhari rice and condiments, ayam kampung berlado hijau, rendang itik serati, wok-fried tiger prawns with crispy oats, stir-fried sliced beef with ginger and onions, Hainan chicken rice, Nyonya curry laksa, Bubur Lambuk Pantai Timur, satay and assorted Malay kuih.
For reservations, call 03-2782 8503, WhatsApp 010-229 7156 or email dining.prckul@panpacific.com
