The beef tenderloin offers tender, succulent meat that is incredibly flavourful. — Photos: ART CHEN/The Star
When Gordon Ramsay Bar & Grill first opened in Selangor’s Sunway Resort in mid-2022 (the celebrity chef’s first Malaysian outpost), it was nay impossible to get a reservation for dinner – many tried and were forced to give up for months on end. And people who did have the chance to eat there typically had some serious money to play around with – especially given that standalone meals like Ramsay’s famed beef Wellington cost nearly RM300 a pop!
Now that the hysteria surrounding Ramsay’s first restaurant in Malaysia has died down a little, there is a much better chance of dining at this salubrious eatery and getting more value for your money too. This coincides with the release of the restaurant’s first ever business set lunch, priced at RM188 for two courses and RM228 for three courses.
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