Chinese dishes for Malaysian palate


The Prosperity Menu III begins with the Abalone with Soft Shell Crab Yee Sang.

Tao Chinese Cuisine,
Intercontinental Kuala Lumpur,
165 Jalan Ampang,
Kuala Lumpur.
Business hours: Lunch: 11.45am to 2.30pm (Monday to Friday) 
and 11.00am to 2.30pm (Saturday, Sundays and public holidays); 
and Dinner: 6.30pm to 10.30pm daily
Tel : 03-21611111

MALAYSIAN Chinese cuisine has a merit of its own and the Intercontinental Kuala Lumpur’s Tao restaurant is bringing the country’s finest on a platter this Chinese New Year.

Play, subscribe and stand a chance to win prizes worth over RM39,000! T&C applies.

Monthly Plan

RM 13.90/month

RM 11.12/month

Billed as RM 11.12 for the 1st month, RM 13.90 thereafter.

Best Value

Annual Plan

RM 12.33/month

RM 9.87/month

Billed as RM 118.40 for the 1st year, RM 148 thereafter.

Follow us on our official WhatsApp channel for breaking news alerts and key updates!

Next In Eating Out

Fusion food in picturesque setting
Gentler approach to making wine
Yummy Korean delights for sharing
Rediscovering a culinary legacy
Flavours of heartland shine at buffet
Go on a journey of taste in Shah Alam
Rare and classic Ramadan offerings
Medley of Malaysian-Indonesian fare for breaking of fast in Penang
Serving up nostalgic Malay dishes from family recipes in PJ
Stirring up a welcome for ‘iftar’

Others Also Read