Chinese dishes for Malaysian palate


The Prosperity Menu III begins with the Abalone with Soft Shell Crab Yee Sang.

Tao Chinese Cuisine,
Intercontinental Kuala Lumpur,
165 Jalan Ampang,
Kuala Lumpur.
Business hours: Lunch: 11.45am to 2.30pm (Monday to Friday) 
and 11.00am to 2.30pm (Saturday, Sundays and public holidays); 
and Dinner: 6.30pm to 10.30pm daily
Tel : 03-21611111

MALAYSIAN Chinese cuisine has a merit of its own and the Intercontinental Kuala Lumpur’s Tao restaurant is bringing the country’s finest on a platter this Chinese New Year.

Save 30% OFF The Star Digital Access

Monthly Plan

RM 13.90/month

RM 9.73/month

Billed as RM 9.73 for the 1st month, RM 13.90 thereafter.

Best Value

Annual Plan

RM 12.33/month

RM 8.63/month

Billed as RM 103.60 for the 1st year, RM 148 thereafter.

Follow us on our official WhatsApp channel for breaking news alerts and key updates!

Next In Eating Out

Fruity flair for reunion fare
Hassle-free CNY dining up north
Speakeasy’s recipe for sustainability
Bluefin tuna demo elevates Japanese seafood buffet experience
Hearty Yuletide spreads for year-end dining in PJ
Thyme for seafood and holiday harvest
Culinary meets geological artistry at limestone cave
Festive feast with sunset view in Sepang
Meaty delights at festive buffet
Melding classic Western elements with local flavours

Others Also Read