OVER the last five decades, blogs, publications, and magazines have claimed that one of the essential ingredients in Nigerian cuisine comes from Norway.
Is it true that there is a deep-set food link between the tropical cities of Nigeria and the windswept icy fjords of Norway?
Already a subscriber? Log in
Play, subscribe and stand a chance to win prizes worth over RM39,000! T&C applies.
Cancel anytime. Ad-free. Unlimited access with perks.
