Unity through communal cooking

The villagers working together to stir and cook the bubur lambuk.

BUBUR lambuk, a light yet flavourful rice porridge, holds a special place as a must-have dish among Muslims during Ramadan.

Traditionally, it’s prepared in a communal setting, reminiscent of the village way of life, where individuals gather to cook together in large pots, from washing and preparing the ingredients to stirring, cooking, and serving.