Big fish: Laja’s grandson Izan Zaini holding a mature empurau.
SIBU: Farmer Munan Laja is the go-to man for the empurau fish, the most expensive fish in the country.
“Response to my empurau every Chinese New Year has always been very good, despite the price,” said Laja, who started this venture in 2014.
Already a subscriber? Log in
Save 30% OFF The Star Digital Access
Cancel anytime. Ad-free. Unlimited access with perks.
