PONTIAN: They are not your normal fishmongers. They are a tech-savvy duo delivering fresh seafood from the Pontian fishing village right to the customer’s doorstep.
Bank employee Ang Xing Xian, 27, who is from a family of fourth-generation fishermen, partnered engineering graduate Eddie Goh, 28, to start an online business called The Fish Club in 2014 that went full swing last December.
Already a subscriber? Log in.
Limited time offer:
Just RM5 per month.
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!