Covid-19 sends global wine consumption to lowest level since 2002


By AGENCY
Wine drinking worldwide fell last year to its lowest level since 2002 as bars and restaurants shut their doors and tourism travel dried up amid the coronavirus pandemic. – Photo: AFP

Wine drinking worldwide fell last year to its lowest level since 2002 as bars and restaurants shut their doors and tourism travel dried up amid the coronavirus pandemic, a trade body reported Tuesday.

Overall consumption fell three percent to some 234 million hectolitres in 2020, the Paris-based International Organisation of Vine and Wine (OIV) said.

Get 20% OFF The Star Digital Access

Monthly Plan

RM 13.90/month

RM 11.12/month

Billed as RM 11.12 for the 1st month, RM 13.90 thereafter.

Best Value

Annual Plan

RM 12.33/month

RM 9.87/month

Billed as RM 118.40 for the 1st year, RM 148 thereafter.

Follow us on our official WhatsApp channel for breaking news alerts and key updates!
wine , Covid-19

Next In Living

Is it ok to squeeze every drop from your teabag?
Francis Kere, Africa's sustainable architect, is conquering new continents
Big Smile, No Teeth: I want to believe
Dog Talk: Abandoned and tossed over a gate, a blind dog finds a safe haven
What do you do if you see a child or animal in a hot car?
Malaysian mansion serves as an 'experimental canvas' for interior designer owner
Heart And Soul: Love beyond blood, a tribute to a loving stepmother
1,500 beagles from a troubled US research facility are getting new homes
Sustainable sushi: US farm grows rare wasabi plants
Scientists decipher the geological history of the Grand Canyon in the US

Others Also Read