These sweet caramel-coloured drinks could be having an adverse effect on your brain, according to a study. — AFP
On a restaurant patio, served with ice cubes and a slice of lemon.
Or alongside a stack of buns, burgers and crispy onions.
Wednesday, 31 Aug 2022
These sweet caramel-coloured drinks could be having an adverse effect on your brain, according to a study. — AFP
On a restaurant patio, served with ice cubes and a slice of lemon.
Or alongside a stack of buns, burgers and crispy onions.
