Death cafe experiences surge during pandemic


The surge of interest in death cafes is only natural during a crisis like the pandemic. Photo: Pixabay

Death cafe hosts have reported an increased interest during the pandemic which has made discussions about mortality more necessary than ever.

UK-based psychotherapist Sue Barsky Reid (mother of the late John Underwood who founded the death cafe movement) who facilitated the first death cafe in 2011, and now coordinates, together with her daughter Jools, is quoted as saying in a report in The Guardian: “In these difficult times, as death comes closer, it’s very important to have a forum to talk about our fears and anxieties".

Play, subscribe and stand a chance to win prizes worth over RM39,000! T&C applies.

Monthly Plan

RM 13.90/month

RM 11.12/month

Billed as RM 11.12 for the 1st month, RM 13.90 thereafter.

Best Value

Annual Plan

RM 12.33/month

RM 9.87/month

Billed as RM 118.40 for the 1st year, RM 148 thereafter.

Follow us on our official WhatsApp channel for breaking news alerts and key updates!
family , lifestyle , death cafe , covid-19 , pandemic

Next In Family

The importance of a well-navigated discussion about organ donation with families
These Malaysians share the painful experience of stepping away from family
Gone are traditional ideas of masculinity for boys to develop identities
6 tips on how to start volunteering as a family
These Malaysian families volunteer to instil values in their children and strengthen bonds
Penang-based campaign aims to dispel myths about social workers
Malaysian painter-poet turns to art to express her journey of grief
Bystander intervention vital in preventing harassment, experts say
This trader-turned-TikTok famous wants to teach you how to be money-smart
More than just a perception, women actually do experience more pain

Others Also Read