Two hotels welcome Easter with egg-citing treats and activities

Sheraton Petaling Jaya Hotel’s Easter Picnic Box features a choice of roast chicken or herb-crusted snapper for the main course, classic hot cross buns, chocolate eggs and chocolate pecan tarts.

WITH Easter around the corner, two hotels have prepared appropriately themed dishes for the occasion.

Shangri-La Kuala Lumpur’s Lemon Garden will serve mouthwatering dishes for Easter Sunday brunch.