Six grand roasts on menu

Lee says the Makan Kitchen team put their creativity together to give diners an enjoyable Christmas dining experience. — Photos: ART CHEN/The Star

Many are looking forward to savouring festive dishes that will only be around for a limited time for Christmas.

During this season of glad tidings and like many other festivals, food is an important aspect of the merry-making which will take place from Christmas Eve right up until New Year’s Day.