Decadent dessert: The ice cream’s expensive elements include edible gold leaves, Parmigiano Reggiano cheese and sake lees. — The Straits Times/ANN
Some types of ice cream are known for their rich flavours but the latest concoction by one Japanese confectioner may also be more suited to those with deeper pockets, going for a cool 880,000 yen (RM28,918) for each serving.
The dear dessert called Byakuya, or “white night” in Japanese, was officially dubbed the world’s most expensive ice cream by Guinness World Records last week.
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