Red hot classic: The many forms of the Negroni classic cocktail
The Negroni is a classic cocktail that is not only easy to make at home, but also simple enough to twist as well.
A Rasam cocktail is the star of this Indian food-inspired bar menu
What would a cocktail with Indian culinary flavours taste like? We check out some unique drinks that might just answer that question.
Not a single part of a fruit goes to waste in Bar Trigona's new cocktail menu
One of Asia’s most sustainable bars ups the eco-friendly ante with a new zero-waste, fruit-based menu.
Banning alcohol won’t stop drink driving – but these measures might
Our Tipsy-Turvy columnist tackles the serious issue of drink driving, and why banning the sale of alcohol will only make things worse.
10 years of Tipsy-Turvy: A decade of drinking better, not more
A look back at 10 years of Tipsy-Turvy, a column celebrating the alcoholic beverage scene in Malaysia.
If you love coffee and cocktails, you'll be happy at Happy Stan
Now you can have your coffee and cocktails together all day long, in this new cafe and bar in Damansara Heights.
Why Belgian beers are taking the world by storm
When it comes to beer, there are few countries in the world that does it as well as Belgium. It produces some of the most highly-rated beers in the world, and the country’s beer culture was even listed as an ‘Intangible Cultural Heritage of Humanity’ by Unesco in 2016.
