Baking his way to sweet victory

Intricate ideas: Lim (right) describing his confections to Wong (left) and show supervisor chef Tai Chien Lin.

JOHOR BARU: A Johor pastry chef has beaten more than 80 of his peers to emerge as the winner of a televised baking competition in Singapore.

Reflecting on his victory in season two of Creme De La Creme, Lim Yong Lu, 35, said he was nervous throughout the competition as the other contenders are seasoned and knowledgeable in cakes and desserts.