Takeaway orders won’t sustain us in the long run, say eateries

KUALA LUMPUR: Many restaurants in the country are teetering on the edge, unsure if they will be able to survive for much longer.

This follows the ban on dine-ins, enforced since Phase 1 of the National Recovery Plan began on June 1, which will continue until Covid-19 cases fall below 4,000 a day.

Article type: metered
User Type: anonymous web
User Status:
Campaign ID: 48
Cxense type: NA
User access status: 3
Subscribe now to our Premium Plan for an ad-free and unlimited reading experience!

Restaurants , Takeaways , Eateries , MCO , Lockdown


Next In Nation

RMAF, IAF conduct joint exercise in Kuantan airspace
Idris: Stern action awaits woman who performed umrah in men’s clothes
Malaysia continues to support UN-Habitat programme, says PM
Two men held for Lipis tahfiz school attack
Cooking oil-related items worth RM2.4mil seized since July 1
Police deny abusing drug suspect during raid in Perak
Covid-19 Watch: 3,943 new cases, says Health Ministry
'Mat Kilau' inspires fighting spirit against colonialism, says Zahidi
Sarawak needs more chemical engineers, says Abang Johari
INTERACTIVE: The Thrillseekers: A Tale of Regret

Others Also Read