Hometown food keeps the blues away for east M’sians

At home in KL: Maiting, his wife Ervinna and their nine-month-old son Theodore Jose. The couple came here to work in 2013.

PETALING JAYA: For those from Sabah and Sarawak living in the peninsula, being away from home can sometimes be very challenging.

This is certainly the case for restaurateur Cindy Keenan, 40, who often finds herself longing for the taste of Lun Bawang delicacies despite having lived in the peninsula for almost 20 years.