(From left) French National Centre for Scientific Research assistant director Prof Pascal Marty, Prof Driscoll, Subramaniam and Taylor’s-Toulouse University Centre Co-Director, Prof Jean-Pierre launch the new laboratory.
TAYLOR’S University through the Taylor’s-Toulouse University Centre (TTUC) is collaborating with the French National Centre for Scientific Research (CNRS), to set up a joint research laboratory.
The centre is known as the International Associated Laboratories (LIA) Food, Cultures and Health as it conducts research on these topics.
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