THE Balik Pulau durian in Penang may just be as famous for its thorny skin as its prized yellow-flesh pulp in future.
Plans are underway to turn the skin of fruits like the durian, rambutan and cempedak into organic fertilisers.
Friday, 10 Aug 2012
THE Balik Pulau durian in Penang may just be as famous for its thorny skin as its prized yellow-flesh pulp in future.
Plans are underway to turn the skin of fruits like the durian, rambutan and cempedak into organic fertilisers.