Fried kuih bakul extends life of snack


NIAN gao, known as kuih bakul in Malaysia, is a sweet glutinous rice cake traditionally wrapped in banana leaf to resemble a basket and is renowned for its stickiness.

According to Chinese folklore, nian gao is closely tied to the legend of the Kitchen God (Zao Jun).

Follow us on our official WhatsApp channel for breaking news alerts and key updates!
cakes , malay cakes , sweet , glutinous

Next In Metro News

JB Chinese heritage museum reopens
Dawn of 2026 with Johor’s new generation
Red langur and local empowerment
PIA e-gate full launch in February
Sewing programme boosts women’s income, promotes Sabah’s ethnic motifs
Reaping timeless lesson on gratitude for our food
Connecting top furniture producers with global buyers
Garden impressions for artistic home decor
Firing up Chinese New Year vibes in Bukit Bintang
‘Knowledge is power when buying durian’

Others Also Read